Wednesday, September 26, 2012

MAKE YOUR OWN FRIED RICE!! EASY







THIS IS SIMPLE RECEIPE FOR FRIED RICE, YOU CAN ADD MORE INGREDIENTS AS YOU LIKE.


BUT BASIC AND MUST:

  • 1-2 GREEN ONIONS
  • 2 LARGE EGGS
  • 1 TEASPOON SALT
  • LITTLE PEPPER POWDER
  • 4 TABLESPOONS OIL FOR STIR-FRYING, OR AS NEEDED
  • 4 CUPS OF COOKED RICE
  • 1-2 TABLESPOONS LIGHT SOY SAUCE OR OYSTER SAUCE, AS NEEDED
PREPARATION

  • CHOP GREEN ONION INTO 1/2 INCH CUTS
  • HEAT A WOK OR PAN AND ADD 2 TABLESPOON OF OIL
  • WAIT TILL IT'S HOT THEN ADD EGGS, STIR UNTIL COOKED.
  • NOW YOU CAN ALL RICE AND ALL THE INGREDIENTS
  • ADD SALT AND PEPPER AS DESIRED.
  • DO SO FOR ABOUT 5 MINUTES, MAKE SURE YOUR RICE TURNED BROWN A LITTLE.
  • YOU CAN ADD A TEA SPOON OF SESAME OIL TO BRING OUT BETTER SMELL .
  • DINNER IS READY